Full recipe here: bit.ly Chef Matteo Carboni from the Academia Barilla Culinary School shows us how to make a strawberry mousse. For more Italian recipes, chef tips and gourmet news visit our web site: www.academiabarilla.com Follow us on Facebook: www.facebook.com Follow us on Twitter: twitter.com
http://www.youtube.com/watch?v=AZu6t331QlQ&hl=en
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