Stir-fry is quick and delicious. With boundless ingredients, it can always be adjusted according to taste. It is a great way to incorporate fresh vegetables that are in season. Known for rich flavor and crunchy vegetables, stir-fry is a popular Chinese dish with families.
You have to prepare the ingredients before you begin. The preparatory work will actually take much longer than the cooking. All ingredients must be cut into bite-size pieces. How to hack an ingredient, locationit in a bowl, it will be easy to add your dish when it's time.
Marinade for meat, in order to protect it from overcooking. Keep it in the marinade for at least an hour. Marinate meat the longer the better. The marinade will flavor the meat tender and. Marinades are a variety of uses, but if you want your own unique ingredients are soy sauce, chili sauce, hoisin sauce, beef broth, cornstarch, brown sugar and dry sherry and others.
Stir fryincludes cooking the dish over high heat in a fast way to get the color and texture of all foods. The traditional pan used a wok. However, a large metal bowl will suffice. Use one has, the thin metal layer. The heat is primarily located at the bottom of the pan, so once food is cooked, throw it to the cooler side. This technique prevents overcooking. A frying pan can be used, but it will not cook the food so quickly and not be crunchy vegetables. You can use an oil that can withstand highHeat, such as canola, corn or peanuts. A variety of vegetables and meat can be used. For the sauce is usually used in soy sauce, hoisin sauce or chili sauce. Serve the pudding with either the short or medium rice.
Add some chopped herbs and spices to your dish to give it a kick. Popular products are garlic, shallots, red pepper flakes, scallions and chili peppers. If you are ready to cook the slowest court brought in the first boiling point and the fastest-cooking ingredients like tomatoesin the past. Did you not afraid to experiment with new ingredients. Stir fry is the perfect meal for any vegetables that you do not with to use with it.
If you want more tips for cooking stir-fry or Chinese food recipes you can find additional http://www.cdkitchen.com today.
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