Jennifer Kumar, Cross-Cultural Coach Want to teach an Indian cooking class? I share tips on how to prepare a hands-on interactive cooking demonstration for Indian cooking methods in USA What utensils or things are required to teach the class? I answer this question and show you the materials I used to give the class. This was videotaped in the classroom before the class took place. If you want to read the transcripts of the video, click here alaivani.com Follow me on Facebook: www.facebook.com Recently, I taught an Indian cooking class for the first time in Rochester (Brighton), New York. In this video, I show how I set up, and what all I needed to bring to the kitchen to prepare for demonstrating preparing North Indian food- Palak Paneer, easy dhal, raita. If you're interested in the recipes, check the video for details! This video is more focused on how I prepared to give the class. If you want to give a cooking class, this will be helpful. This video does not show the actual class. More about me, cross-cultural mentoring and adjustment at: journeys.alaivani.com thanks for watching!
http://www.youtube.com/watch?v=lf9UJBjue50&hl=en
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